Created By: Fong Wing Yan
Then we can have dinner in the nearby Main Street East. There are many traditional and delicious choices!We can eat claypot rice in Siu Wah Little Chef. It is only available in Autumn and winter. Smashed taro claypot rice seems delicious. If you want to have a Hong Kong characteristic meal it is also ok. We can have fishball noodles or lo mein in Wong Lam Kee.If we are not that hungry at that time, we can have local snacks like egg waffles in Master Low-key Food Shop. Their egg waffles are very popular. You know that, egg waffle is popular since 1950s.
This point of interest is part of the tour: Coastal Culture walk
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